Bruxx - New Belgian
Bruxx - New Belgian — an atmospheric and cozy restaurant in the Rotermann quarter.
We offer taste impressions that are based on the traditions of Belgian cuisine, intertwined with modern technologies and the original inventions of our chef.
Our restaurant group is headed by young but experienced chef Luka Khinkiladze.
He worked as a chef from a young age and is extremely interested in culinary art and modern culinary techniques. He perfected his skills in the best restaurants in the world, included in the Michelin guide, managed several restaurants in England, Georgia, Italy and was a member of the Georgian team at the prestigious world culinary championship Bocuse d'Or in 2020.
Now Luka manages the Bruxx restaurant and invests his culinary skills and gastronomic ideas in our project every day.
Our restaurant has two cozy floors, where you can enjoy delicious dishes and drinks.
Bruxx is a nice place to relax with family, friends and business partners.
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